Vegetable Broth From Scraps
Turn leftover vegetable trimmings into a flavorful, nourishing liquid base for soups, stews, and cooking grains.
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Recipe Collection
Chicken Broccoli Cheddar Soup
Creamy soup with tender chicken, fresh broccoli, and sharp cheddar. Ready in 45 minutes for 6 servings.
Chicken Noodle Soup
A comforting bowl of tender chicken, vegetables, and egg noodles in a savory broth. Ready in 40 minutes.
Chicken and Leek Pie
Tender chicken and leeks with smoky bacon in creamy sauce, topped with golden flaky pastry.
Vegetarian Lentil Stew
Hearty, nourishing lentil stew with vegetables and herbs for plant-based comfort.
Parmesan Mushroom Chicken Wild Rice
Tender chicken, earthy mushrooms, and wild rice simmered in a creamy Parmesan broth for ultimate comfort.
Pasta Soup With Chicken Vegetables
A hearty bowl featuring tender chicken, al dente pasta, and fresh vegetables simmered in aromatic chicken broth.
Tuna and Tomato Soup
Quick Italian-style soup with tender tuna, tomatoes, and aromatic vegetables. Ready in 25 minutes.
Chicken and Noodle Soup
A warming bowl featuring tender chicken, hearty vegetables, and egg noodles simmered in a flavorful broth.